How to Make Tea Popsicles with Loose Leaf Tea and Fruit

Tea popsicles are a simple way to turn your favourite loose leaf tea into a refreshing summer treat. Brew your tea, add fruit, freeze, and enjoy a lighter warm-weather snack made with real ingredients.

Best Teas for Homemade Popsicles

One great option for making popsicles is to use iced tea as a base. For example, you could take our Hibiscus punch tea and brew a batch of Cold tea (find the blog on how to do this here) and pour it into popsicle molds. But why stop there? 

Fruit Pairing Ideas

In this case, blending a handful of frozen strawberries with your Hibiscus punch tea iced tea is a great way to create a delicious and healthy frozen treat for kids (and adults!). Strawberries are packed with vitamin C and antioxidants, and they're sweet, tangy flavor pairs perfectly with the floral notes of the hibiscus tea.

How to Make Tea Popsicles

To make these popsicles, simply brew your tea. Then, blend a handful of frozen strawberries until they are smooth and add them to the tea. Pour the mixture into popsicle molds and freeze until solid. Once they're ready, you'll have a refreshing and healthy treat that's perfect for a hot summer day.

Consider using reusable popsicle molds instead of disposable ones, and try to use organic and locally sourced ingredients whenever possible. By making eco-friendly choices, you can enjoy your delicious treats while also doing your part to protect the planet. 

Summer Tea Popsicles

Tea popsicles are a fun way to use loose leaf tea beyond your usual mug or glass. They are easy to customize with fruit, citrus, herbs, or a little natural sweetness, and they are a great way to turn your favourite iced tea blend into something freezer-friendly for summer. For more blends that work well in popsicles, iced tea, and warm-weather recipes, explore our Summer Brews collection, or browse our Herbal Tea and Green Tea collections.