Organic Nepali Black | WS

This black tea comes from small farms in Nepal, where tea is grown at high elevation and shaped by both landscape and tradition.

The result is a cup that’s smooth and layered — rich without being heavy, with subtle floral notes and a clean finish that lingers just enough. This tea is perfect for everyday drinkers, especially those who enjoy a classic English Breakfast. similar to single-origin teas from Assam or Darjeeling, it has a smooth and subtle flavor we all love around here.

We’ve begun working directly with partners in Nepal to source this tea, building relationships that go beyond a single harvest. It’s part of a shift toward deeper connection with where our teas come from — and the people behind them.